We practiced yoga under the most beautiful stained glass window, led by me while the incredibly talented musicIan Meg Ella played the cello to our favorite Maribou State.
Mamas & birds moved & breathed with intention set while babies made sweet sounds & drifted off to the vibrations.
We followed up this glorious practice with a brunch of champions. This beautiful healthy & vegan feast for 26 was singlehandedly whipped up by our wing bird Charlie Summers. We salute you Charlie & are salivating just thinking about the next one…
Our brunch menu was so nourishing & inspiring we thought it’d be rude not to share. We won’t claim the recipes but we will claim all the recipes are on point & the menu was sah good! Get into it birds.
1. Granola pots with chia berry compote
2. Red lentil Dal with pickled red onions, tofu scramble & paratha
Don’t forget the Greek yoghurt & fresh chilli with the dal - a must!
Thank you to all the wonderful souls who flocked together to make this event so dreamy. We will be dropping another Bendy Cello & Brunch date a-sap. Watch this space.
Shani 💋